Octopus Carpaccio

Name: Octopus Carpaccio
Total time: 10 min
Yield: 1 份数
Ingredients: 🐙 100g octopus, thinly sliced; 1/4 red bell pepper, chopped; 1/4 yellow bell pepper, chopped; 🧅 1/4 onion, chopped; 3 tbsp vinegar; 3 tbsp olive oil; 🧂 2 tsp sugar; 🧂 1/2 tsp salt; Pinch of black pepper

成本 $8, 节省 $12

来源: Recommended by CookPal

10 Min
1 份数
$8

Octopus Carpaccio

成本 $8, 节省 $12

来源: Recommended by CookPal

10 Min
1 份数
$8

食材

Seafood
- 🐙 100g octopus, thinly sliced
Vegetables
- 1/4 red bell pepper, chopped
- 1/4 yellow bell pepper, chopped
- 🧅 1/4 onion, chopped
Dressing
- 3 tbsp vinegar
- 3 tbsp olive oil
- 🧂 2 tsp sugar
- 🧂 1/2 tsp salt
- Pinch of black pepper

步骤

Thinly slice the octopus and chop the red bell pepper, yellow bell pepper, and onion.

Mix the dressing ingredients (vinegar, olive oil, sugar, salt, black pepper) with the chopped vegetables in a container.

Arrange the octopus slices on a plate, pour the dressing with vegetables over the top, and serve.

营养成分

每份

🔥

150

卡路里

15g
蛋白质
10g
碳水化合物
7g
脂肪

💡 小贴士

Use fresh octopus for the best flavor and texture.You can substitute red bell pepper with tomatoes or add basil for a different twist.Serve chilled for a refreshing appetizer or light main dish.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。