
Okara Chili Con Carne
成本 $10, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $10
Okara Chili Con Carne
成本 $10, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $10
食材
Main Ingredients
- 100g fresh okara
- 150g ground beef and pork mix
- 140g red kidney beans
- 🍅 1 can diced tomatoes
- 🧅 1/2 onion, minced
- 🧄 1 tsp minced garlic
- 1 tbsp olive oil
- Tortilla chips, as needed
Seasonings
- 60ml red wine
- 200ml water
- 🧂 1 tsp salt
- Pinch of black pepper
- 🍬 1/2 tsp sugar
- 1/3 tsp cayenne pepper
步骤
1
Mince the onion.
2
Heat olive oil in a pan over medium heat, add garlic and onion, and sauté until translucent.
3
Add ground meat and cook, breaking it apart until browned. Then add seasonings, kidney beans, and canned tomatoes. Mix well and bring to a boil.
4
Cover and simmer on low heat for 15–20 minutes.
5
Add okara and mix thoroughly. Serve with tortilla chips if desired.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 15g碳水化合物
- 10g脂肪
💡 小贴士
Okara adds fiber and volume to the dish, making it more filling.Serve with rice, pasta, or tortillas for versatile meal options.Store leftovers in the fridge for up to 3 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。