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Okra and Shirasu Japanese-style Pasta

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 30 Min
  • 2 份数
  • $8

食材

  • Pasta

    • 🍝 200g spaghetti
    • 30g shirasu
    • 🌱 6 okra pods
    • 🍄 1/2 pack shimeji mushrooms
    • 🧄 1 clove garlic, minced
    • 1 tbsp olive oil
    • 2 tbsp concentrated soy sauce
    • Chopped nori, as needed

步骤

1

Rub salt onto okra, rinse with water, and remove the stem. Cut shimeji mushrooms into smaller pieces and mince the garlic.

2

Boil spaghetti in salted water according to package instructions. Reserve 50ml of pasta water. Add okra to the boiling pasta one minute before it's done. Drain and slice okra diagonally into thirds.

3

Heat olive oil and garlic in a frying pan until fragrant. Add shimeji mushrooms and sauté until softened.

4

Add shirasu, cooked spaghetti, okra, soy sauce, and reserved pasta water to the pan. Toss everything together until well combined.

营养成分

每份

🔥

450

卡路里

  • 18g
    蛋白质
  • 60g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

You can substitute shirasu with other small fish or skip it for a vegetarian version.Add chili flakes for a spicy twist.Serve with a sprinkle of nori for added flavor and presentation.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。