Onion and King Oyster Mushroom Chinese Soup

Name: Onion and King Oyster Mushroom Chinese Soup
Total time: 15 min
Yield: 2 份数
Ingredients: 🧅 1/2 onion (100g); 🍄 1 king oyster mushroom (40g); 1 tbsp dried seaweed; 1 tsp sesame oil; 1/2 tsp white sesame seeds; 💧 300ml water; 1/3 tsp chicken stock powder; 🧂 1/3 tsp salt; Pinch of pepper

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

Onion and King Oyster Mushroom Chinese Soup

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

食材

Vegetables
- 🧅 1/2 onion (100g)
- 🍄 1 king oyster mushroom (40g)
- 1 tbsp dried seaweed
Oil and Seeds
- 1 tsp sesame oil
- 1/2 tsp white sesame seeds
Soup Base
- 💧 300ml water
- 1/3 tsp chicken stock powder
- 🧂 1/3 tsp salt
- Pinch of pepper

步骤

Slice the onion and king oyster mushroom thinly.

Heat sesame oil in a pot over medium heat and sauté the onion until translucent.

Add the king oyster mushroom and continue sautéing for 2 minutes.

Pour in water and add chicken stock powder, salt, and pepper. Bring to a boil.

Add dried seaweed and simmer for 5 minutes.

Serve hot and garnish with white sesame seeds.

营养成分

每份

🔥

120

卡路里

3g
蛋白质
10g
碳水化合物
5g
脂肪

💡 小贴士

Use fresh ingredients for better flavor.Adjust salt and pepper to your taste preference.Pair with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。