
Oyster and Corn Ajillo
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
Oyster and Corn Ajillo
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
食材
Seafood
- 🦪 6 oysters (90g)
Vegetables
- 🌽 1/2 corn (150g)
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- 🧂 1/3 tsp salt
- 1 tsp sliced chili
Preparation
- 1 tbsp potato starch
步骤
Cut the corn into thirds lengthwise, then quarter each piece vertically. Slice the garlic in half, remove the core, and crush with the flat side of a knife.
Place oysters in a bowl with potato starch and gently mix. Add enough water to cover and wash the oysters gently, changing the water until clear. Drain and pat dry with paper towels.
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add oysters and corn, then simmer over medium heat for about 5 minutes.
营养成分
每份🔥
350
卡路里
- 10g蛋白质
- 15g碳水化合物
- 30g脂肪
💡 小贴士
Serve with crusty bread to soak up the flavorful oil.Use fresh oysters for the best taste and texture.Adjust chili quantity based on your spice preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。