
Oyster Sauce Scallion Egg Fried Rice
成本 $3, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $3
Oyster Sauce Scallion Egg Fried Rice
成本 $3, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $3
食材
Sauce
- 1 tbsp oyster sauce
Grains
- 🍚 1 cup cooked rice
Vegetables
- 🧅 2 tbsp chopped scallions
Protein
- 🥚 1 egg
Seasoning
- 🧂 Pinch of salt
步骤
1
Heat a non-oiled frying pan over medium heat and stir-fry 2 tbsp chopped scallions for 1 minute.
2
Crack 1 egg into the pan and stir quickly to scramble it with the scallions.
3
Add 1 cup of cooked rice and 1 tbsp oyster sauce to the pan.
4
Stir-fry for 2–3 minutes until the rice, egg, and scallions are well combined.
营养成分
每份🔥
350
卡路里
- 12g蛋白质
- 45g碳水化合物
- 10g脂肪
💡 小贴士
Use day-old rice for better texture in fried rice.Add extra vegetables like peas or carrots for more nutrition.Serve with a side of pickled vegetables for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。