CookPal AI
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Peanut Butter Squid Snack

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 30 Min
  • 2 份数
  • $5

食材

  • Seafood

    • 🦑 1 handful dried squid

  • Condiments

    • 🥜 1 tbsp peanut butter
    • 🧈 1 tbsp butter
    • 🧂 1/2 tbsp sugar
    • 🧂 Pinch of salt

步骤

1

Rinse the dried squid in water and let it sit for 3 minutes to soften. Drain and prepare.

2

Cut the squid into bite-sized pieces.

3

Mix peanut butter and butter in a 1:1 ratio. Adjust the butter amount to taste, but avoid adding too much peanut butter to prevent a heavy texture.

4

Combine the squid with the peanut butter and butter mixture.

5

Add 1/2 tbsp sugar and a pinch of salt. Adjust sugar for desired sweetness. Cook on low heat.

6

Serve warm and enjoy!

营养成分

每份

🔥

250

卡路里

  • 15g
    蛋白质
  • 10g
    碳水化合物
  • 18g
    脂肪

💡 小贴士

For a spicier version, add a pinch of chili powder.Store leftovers in an airtight container in the fridge for up to 2 days.Use unsalted butter to better control the saltiness.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。