
Perilla Leaf and Enoki Mushroom Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Perilla Leaf and Enoki Mushroom Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Vegetables
- 🍄 1 pack enoki mushrooms
- 10 perilla leaves, thinly sliced
Condiments
- 2 tbsp soy sauce
- 💧 4 tbsp water
- 2 tbsp mayonnaise
Powders
- 2 tbsp perilla powder
- 1 tbsp extra perilla powder
步骤
1
Slice the perilla leaves thinly and tear the enoki mushrooms into bite-sized pieces.
2
Mix the soy sauce, water, mayonnaise, and perilla powder to create the sauce.
3
Stir-fry the mushrooms in a pan until they start to soften, then add the perilla leaves and sauce. Continue to stir-fry until fully cooked.
4
Serve and enjoy your dish!
营养成分
每份🔥
150
卡路里
- 5g蛋白质
- 10g碳水化合物
- 8g脂肪
💡 小贴士
Use fresh perilla leaves for the best flavor.Adjust the amount of soy sauce based on your salt preference.This dish pairs well with steamed rice or as a side dish.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。