Pork and Bean Sprout Kimchi Stir-fry

Name: Pork and Bean Sprout Kimchi Stir-fry
Total time: 20 min
Yield: 2 份数
Ingredients: 🐖 200g thinly sliced pork loin; 🌱 1 bag bean sprouts; 1/2 bunch chives; 100g kimchi; 🧂 1 tbsp soy sauce; 1/2 tbsp sesame oil

成本 $8, 节省 $7

来源: Recommended by CookPal

20 Min
2 份数
$8

Pork and Bean Sprout Kimchi Stir-fry

成本 $8, 节省 $7

来源: Recommended by CookPal

20 Min
2 份数
$8

食材

Meat
- 🐖 200g thinly sliced pork loin
Vegetables
- 🌱 1 bag bean sprouts
- 1/2 bunch chives
Condiments
- 100g kimchi
- 🧂 1 tbsp soy sauce
- 1/2 tbsp sesame oil

步骤

Cut the pork into 5cm wide pieces.

Cut the chives into 5cm lengths.

Heat sesame oil in a frying pan and add the pork. Stir-fry over medium heat until the pork changes color.

Add bean sprouts and chives to the pan and stir-fry until softened. Then add kimchi and soy sauce, mixing well.

营养成分

每份

🔥

350

卡路里

25g
蛋白质
15g
碳水化合物
20g
脂肪

💡 小贴士

Use fresh bean sprouts for a crunchy texture.You can substitute pork with chicken or tofu for a different variation.Serve with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。