Pork and Shiitake Butter Soy Sauce Stir-fry

Name: Pork and Shiitake Butter Soy Sauce Stir-fry
Total time: 15 min
Yield: 2 份数
Ingredients: 150g thinly sliced pork; 6 shiitake mushrooms, sliced; 🧅 1/2 onion, sliced; 🧄 1 clove garlic, minced; 1/2 tbsp salad oil; 🧈 10g salted butter; 1 tbsp soy sauce; 🧂 Salt and pepper to taste; Chopped green onion to taste

成本 $8, 节省 $12

来源: Recommended by CookPal

15 Min
2 份数
$8

Pork and Shiitake Butter Soy Sauce Stir-fry

成本 $8, 节省 $12

来源: Recommended by CookPal

15 Min
2 份数
$8

食材

Meat
- 150g thinly sliced pork
Vegetables
- 6 shiitake mushrooms, sliced
- 🧅 1/2 onion, sliced
- 🧄 1 clove garlic, minced
Condiments
- 1/2 tbsp salad oil
- 🧈 10g salted butter
- 1 tbsp soy sauce
- 🧂 Salt and pepper to taste
Garnish
- Chopped green onion to taste

步骤

Slice the shiitake mushrooms, onion, and mince the garlic.

Heat salad oil and garlic in a pan over medium heat until fragrant, then add pork and stir-fry until the color changes.

Add onion and shiitake mushrooms, stir-fry for 3–4 minutes until the onion softens.

Add butter and soy sauce, stir to combine, and season with salt and pepper. Serve and garnish with chopped green onion.

营养成分

每份

🔥

350

卡路里

25g
蛋白质
10g
碳水化合物
20g
脂肪

💡 小贴士

Use fresh shiitake mushrooms for the best flavor.Pair with steamed rice for a complete meal.Adjust soy sauce quantity to suit your taste preference.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。