
Pork and Tomato Cream Pasta
成本 $8, 节省 $12
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
Pork and Tomato Cream Pasta
成本 $8, 节省 $12
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
食材
Pasta
- 🍝 100g spaghetti
Meat
- 🐖 60g sliced pork
Vegetables
- 🥬 4 leaves cabbage
- 🧄 1/2 tsp grated garlic
Condiments
- 1/2 tbsp olive oil
- 🧀 Grated cheese to taste
- 🌿 Parsley for garnish
Sauce Ingredients
- 🍅 200g canned tomatoes
- 🥛 150ml milk
- 1/2 tsp consomme
- 🧂 1/2 tsp salt
- Pepper to taste
- 💧 100ml water
步骤
Tear the cabbage into bite-sized pieces.
Heat olive oil in a frying pan, add pork and grated garlic, and stir-fry over medium heat until the pork changes color.
Add the cabbage to the pan and stir-fry until softened. Then add the sauce ingredients (canned tomatoes, milk, consomme, salt, pepper, and water) and mix well.
Once the mixture boils, break the spaghetti in half and add it to the pan. Stir lightly, cover with a lid, and cook over medium heat for 2 minutes longer than the package instructions, stirring occasionally.
Serve on a plate and sprinkle with grated cheese and parsley.
营养成分
每份🔥
450
卡路里
- 20g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use pre-grated cheese to save time.Opt for whole-grain spaghetti for added fiber.Adjust the seasoning to your taste preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。