CookPal AI
recipe image

Pork Belly Roll Steak

成本 $12, 节省 $8

来源: Recommended by CookPal

  • 20 Min
  • 2 份数
  • $12

食材

  • Meat

    • 8 slices (200g) pork belly

  • Vegetables

    • 🧅 1/4 onion, minced
    • 🍅 120g cherry tomatoes, chopped
    • 20g fresh basil
    • 🧄 1 clove garlic, sliced

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tsp sugar
    • 1 tbsp vinegar
    • 1 tbsp olive oil

  • Cooking Oil

    • 1 tsp salad oil

步骤

1

Mince the onion and soak it in water, then pat dry. Chop cherry tomatoes and half of the basil (10g). Slice garlic and remove its core.

2

Mix minced onion, chopped cherry tomatoes, minced basil, and the seasoning ingredients (☆) in a bowl to make the tomato sauce.

3

Lay out pork belly slices, sprinkle with salt and pepper, and scatter the remaining basil (10g) over them. Roll the slices tightly, connecting them to form two rolls.

4

Heat salad oil and garlic in a pan over low heat until garlic is golden, then remove garlic. Add the pork rolls and sear the seams first, then cook all sides until browned and fully cooked.

5

Slice the rolls into bite-sized pieces, plate them, top with the garlic, and drizzle with tomato sauce.

营养成分

每份

🔥

450

卡路里

  • 25g
    蛋白质
  • 10g
    碳水化合物
  • 35g
    脂肪

💡 小贴士

Use fresh basil for a more aromatic flavor.Pair with a light salad or bread for a complete meal.Ensure the pork belly is rolled tightly to prevent unraveling during cooking.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。