
Pork Cutlet Kimchi Hot Pot
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $12
Pork Cutlet Kimchi Hot Pot
成本 $12, 节省 $8
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $12
食材
Main Ingredients
- 2 pork cutlets
- 1 cup chopped kimchi
- 🧅 1/2 onion, sliced
- 1/2 stalk chopped green onion
- 🥚 2 eggs
- A small amount of cooking oil
Seasoning Ingredients
- 2.5 cups water
- 🧄 2 tbsp minced garlic
- 🧂 1 tbsp sugar
- 1 tbsp fine red pepper powder
- 2 tbsp soy sauce
- 1/2 cup kimchi juice
步骤
Slice the onion and chop the green onion. Soak the sliced onion in water to remove its sharp taste.
Fry the pork cutlets and slice them into pieces.
Heat a small amount of cooking oil in a pot and sauté the onion and green onion until fragrant.
Add the chopped kimchi to the pot and stir-fry briefly. Pour in the kimchi juice and water.
Once the mixture starts boiling, add minced garlic, soy sauce, sugar, and red pepper powder.
When the broth reduces slightly, place the sliced pork cutlets on top.
Pour beaten eggs around the edges of the pot and sprinkle the chopped green onion on top.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 35g碳水化合物
- 20g脂肪
💡 小贴士
Serve with steamed rice for a complete meal.Use freshly made kimchi for a more vibrant flavor.Adjust the spice level by increasing or decreasing the red pepper powder.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。