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Potato and Bacon Mille-Feuille

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $8

食材

  • Vegetables

    • 🥔 2 potatoes

  • Meat

    • 🥓 8 slices of bacon, halved

  • Dairy

    • 🧀 1 slice of processed cheese, quartered

  • Condiments

    • 🧂 1 tbsp mayonnaise
    • 1 tbsp grain mustard
    • Salt and pepper to taste

步骤

1

Slice the potatoes horizontally into 12 equal pieces and soak them in water. Drain the water.

2

Quarter the processed cheese slice. Place the potato slices in a microwave-safe container, cover with plastic wrap, and microwave at 600W for 4 minutes.

3

Mix mayonnaise and grain mustard in a container.

4

On a baking tray, layer 4 potato slices, spread half of the mayonnaise-mustard mixture evenly, and place half the bacon slices on top. Repeat the layering process once more. Sprinkle salt and pepper, and top with processed cheese. Bake in a toaster oven for 5 minutes.

营养成分

每份

🔥

350

卡路里

  • 15g
    蛋白质
  • 25g
    碳水化合物
  • 20g
    脂肪

💡 小贴士

For a crispier texture, use thinly sliced bacon.Serve with a side salad for a balanced meal.You can substitute processed cheese with shredded mozzarella or cheddar for a richer flavor.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。