Potato and Onion Miso Soup

Name: Potato and Onion Miso Soup
Total time: 10 min
Yield: 2 份数
Ingredients: 🥔 1 potato (150g), peeled and sliced; 🧅 1/2 onion (100g), thinly sliced; 2 tbsp miso; 1/3 tsp Japanese dashi powder; 💧 400ml water

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Potato and Onion Miso Soup

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 🥔 1 potato (150g), peeled and sliced
- 🧅 1/2 onion (100g), thinly sliced
Seasoning
- 2 tbsp miso
Broth
- 1/3 tsp Japanese dashi powder
- 💧 400ml water

步骤

Peel the potato, cut it in half lengthwise, then slice into 3mm thick pieces. Soak in water for 2 minutes and drain. Thinly slice the onion.

Heat the dashi powder and water in a pot over medium heat. Once boiling, add the potato and onion. Cook for about 2 minutes until softened. Dissolve the miso into the soup and mix well.

营养成分

每份

🔥

120

卡路里

3g
蛋白质
20g
碳水化合物
2g
脂肪

💡 小贴士

Use fresh miso for the best flavor.You can add additional vegetables like carrots or tofu for variety.Serve with steamed rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。