CookPal AI
recipe image

Potato Butter Roast

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 20 Min
  • 3 份数
  • $5

食材

  • Main Ingredients

    • 🥔 6 potatoes
    • 🍬 2 tbsp sugar
    • A pinch of pepper
    • 🧈 2 tbsp butter
    • 🧂 1/2 tbsp salt
  • Optional Ingredients

    • 🌿 A pinch of parsley powder

步骤

1

Prepare the ingredients. Use 4-6 large potatoes, or about 2 medium potatoes per serving.

2

Peel the potatoes using a peeler.

3

Wash the potatoes thoroughly, cut them into bite-sized pieces, and remove excess water.

4

Heat 2 tbsp of butter in a pan over medium heat until melted.

5

Add the potatoes to the pan and stir to coat them evenly with butter.

6

Sprinkle 1/2 tbsp of salt and a pinch of pepper over the potatoes.

7

Cook the potatoes over medium-low heat for at least 5 minutes, turning them occasionally until golden brown. Check doneness by piercing with a chopstick.

8

Sprinkle 2 tbsp of sugar over the potatoes and stir to coat evenly.

9

Continue stirring until the sugar melts and coats the potatoes evenly.

10

Transfer the potatoes to a plate and garnish with a pinch of parsley powder.

营养成分

每份

🔥

250

卡路里

  • 5g
    蛋白质
  • 40g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Use fresh parsley for a more vibrant garnish.Pair with a light beer for a perfect snack or appetizer.Store leftovers in the fridge and reheat in a pan for best results.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。