
Potato Mont Blanc
成本 $8, 节省 $12
来源: Recommended by CookPal
- 40 Min
- 4 份数
- $8
Potato Mont Blanc
成本 $8, 节省 $12
来源: Recommended by CookPal
- 40 Min
- 4 份数
- $8
食材
Vegetables
- 🥔 300g potatoes (about 3 small ones)
Sweeteners
- 🧂 90g sugar
Dairy
- 🧀 60g cream cheese
- 🥛 2-3 tbsp heavy cream
Starches
- 1 tbsp potato starch
Snacks
- Biscuits, as needed
- Castella cake, as needed
Herbs
- 🌿 Mint, to taste
步骤
Peel and cut the potatoes into bite-sized pieces, then soak them in water for 5 minutes.
Place the potatoes and water in a pot, bring to a boil, and cook for about 10 minutes until soft.
Drain the water and heat the potatoes over medium heat to remove excess moisture.
Mash the potatoes in a bowl until smooth.
Add sugar, cream cheese, and potato starch to the mashed potatoes, mixing thoroughly after each addition.
Gradually add heavy cream to adjust the consistency to a pipeable texture.
Place a piece of castella cake on a biscuit and pipe the potato mixture on top.
Garnish with mint leaves and serve.
营养成分
每份🔥
250
卡路里
- 4g蛋白质
- 40g碳水化合物
- 8g脂肪
💡 小贴士
For a smoother texture, pass the mashed potatoes through a fine sieve.Chill the potato mixture slightly before piping for better shape retention.Experiment with different biscuits or cake bases for varied flavors.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。