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Potatoes with Plum and Miso Dressing

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 🥔 2 medium potatoes (250g)
    • 2 shiso leaves

  • Condiments

    • 1 plum (pickled)
    • 1/2 tsp miso
    • 1 tsp noodle sauce

步骤

1

Cut the potatoes into bite-sized pieces and soak them in water for 5 minutes. Drain the water and place the potatoes in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 5 minutes.

2

Remove the stems from the shiso leaves and slice them thinly. Remove the pit from the plum and finely chop it.

3

Mix the cooked potatoes with the chopped plum, miso, and noodle sauce. Serve in a dish and garnish with the sliced shiso leaves.

营养成分

每份

🔥

150

卡路里

  • 3g
    蛋白质
  • 30g
    碳水化合物
  • 1g
    脂肪

💡 小贴士

This dish can be served warm or chilled, making it versatile for different occasions.You can substitute shiso leaves with parsley or cilantro if unavailable.Adjust the amount of miso and noodle sauce to suit your taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。