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Pressure Cooker Pumpkin Simmered Dish

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $5

食材

  • Vegetable

    • 🎃 300g pumpkin, cut into 3cm cubes

  • Seasoning

    • 💧 200ml water
    • 1 tbsp mirin
    • 🍬 1/2 tbsp sugar
    • 🧂 1 tbsp soy sauce

步骤

1

Remove seeds and pulp from the pumpkin, then cut into 3cm cubes.

2

Add all seasoning ingredients (water, mirin, sugar, soy sauce) into the pressure cooker and mix well.

3

Place pumpkin pieces skin-side down into the pressure cooker. Close the lid and heat on high until pressure builds, then reduce to low and cook for 2 minutes.

4

Turn off the heat and let the pressure release naturally before opening the lid.

营养成分

每份

🔥

120

卡路里

  • 2g
    蛋白质
  • 25g
    碳水化合物
  • 0g
    脂肪

💡 小贴士

Use a pressure cooker to save time and enhance flavor.Adjust seasoning to taste if you prefer sweeter or saltier dishes.Ensure the pumpkin pieces are evenly sized for consistent cooking.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。