
Rare Salmon Salad
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $15
Rare Salmon Salad
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $15
食材
Main
- 🐟 200g sashimi-grade salmon
- 🥦 80g broccoli florets
- 40g yellow bell pepper
- 🥬 50g lettuce leaves
- 🧅 50g onion
- 🧄 1 clove garlic
- 🧂 Pinch of salt and pepper
- 1/2 tbsp olive oil
Dressing
- 🍋 1 tbsp lemon juice
- 🧂 1/2 tsp sugar
- 🧂 1 tbsp soy sauce
- 🧂 Pinch of pepper
- 🧄 Pinch of grated garlic
- 1 tbsp olive oil
步骤
1
Lightly sear the salmon on both sides in a pan with olive oil, keeping the center rare.
2
Blanch the broccoli florets in boiling water for 1–2 minutes, then drain.
3
Slice the yellow bell pepper, onion, and lettuce into bite-sized pieces.
4
Prepare the dressing by mixing lemon juice, sugar, soy sauce, pepper, grated garlic, and olive oil in a small bowl.
5
Arrange the vegetables and salmon on a plate, then drizzle the dressing evenly over the salad.
营养成分
每份🔥
250
卡路里
- 25g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
Use sashimi-grade salmon for the best flavor and texture.Chill the vegetables beforehand for a refreshing salad.Pair with a glass of white wine for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。