
Rice Burger for Picnic
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
Rice Burger for Picnic
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
食材
Main Ingredients
- 🍚 1 cup cooked rice
- 5 slices pickled radish
- 🥬 3 tbsp chopped kimchi
- 🐟 3 tbsp drained canned tuna
- 2 tbsp mayonnaise
- A pinch of seaweed flakes
步骤
Chop the kimchi finely and stir-fry it in a pan with a little oil. Add 1/2 tbsp sugar for enhanced flavor.
Mix the chopped pickled radish, drained tuna, and mayonnaise together to create tuna mayo.
Combine the cooked rice with a little sesame oil and seaweed flakes, mixing well.
Prepare a mug or cup for shaping the rice burger.
Layer the rice at the bottom of the cup without pressing too hard.
Add a layer of stir-fried kimchi on top of the rice.
Add a layer of tuna mayo on top of the kimchi.
Cover the layers with another portion of rice to complete the burger.
Wrap the cup with plastic wrap and invert it onto a plate, gently tapping to release the rice burger.
Wrap the rice burger in plastic wrap and shape it into a burger form with your hands.
营养成分
每份🔥
450
卡路里
- 20g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use freshly cooked rice for better texture and flavor.Prepare the ingredients ahead of time for quicker assembly.Customize the fillings with your favorite ingredients like cheese or vegetables.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。