CookPal AI
recipe image

Rice Cooker Cheese Meat Sauce

成本 $15, 节省 $10

来源: Recommended by CookPal

  • 60 Min
  • 4 份数
  • $15

食材

  • Pasta

    • 🍝 400g spaghetti
  • Meat

    • 300g ground meat
  • Vegetables

    • 🧅 1/2 onion (150g), minced
    • 🥕 1/2 carrot (75g), minced
    • 1/2 celery stalk (50g), minced
  • Cheese

    • 🧀 40g shredded pizza cheese
  • Seasonings

    • 🧂 1 tsp salt
    • Pinch of pepper
    • 💧 100cc water
    • 🍅 1 can (400g) diced tomatoes
    • 3 tbsp ketchup
    • 1 tbsp olive oil
    • 1 bay leaf

步骤

1

Mince the onion, carrot, and celery. Remove the strings from the celery before mincing.

2

Add ground meat, minced vegetables, and seasonings (☆) into the rice cooker pot. Mix well and start the regular cooking cycle.

3

Once cooked, mix the contents and add shredded pizza cheese. Keep warm for 5 minutes to melt the cheese.

4

Boil a large pot of water and cook the spaghetti according to the package instructions.

5

Plate the cooked spaghetti and top with the cheese meat sauce.

营养成分

每份

🔥

450

卡路里

  • 20g
    蛋白质
  • 50g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

You can use the meat sauce for other dishes like sandwiches or gratins.Adjust the seasoning to your taste by adding more salt or pepper.Leftover sauce can be stored in the fridge for up to 3 days.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。