
Salmon and Avocado Yukhoe Bowl
成本 $8, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
Salmon and Avocado Yukhoe Bowl
成本 $8, 节省 $7
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
食材
Base
- 🍚 1 bowl (200g) cooked rice
Protein
- 🐟 80g sashimi-grade salmon
- 🥚 1 onsen egg
Vegetable
- 🥑 1/2 avocado, diced
Seasoning
- 🧂 1/2 tsp sugar
- 🧂 1 tsp soy sauce
- 1/2 tbsp gochujang
- 1 tsp sesame oil
- 1/2 tsp toasted sesame seeds
步骤
1
Cut the salmon into 1cm cubes. Mix the seasoning ingredients (sugar, soy sauce, gochujang, sesame oil, sesame seeds) in a bowl, then add the salmon and mix well. Refrigerate for 10 minutes.
2
Dice the avocado into 1cm cubes.
3
Place the cooked rice in a bowl, layer the avocado and marinated salmon on top, and finish with an onsen egg.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 40g碳水化合物
- 20g脂肪
💡 小贴士
Use sashimi-grade salmon to ensure food safety.Prepare the onsen egg in advance to save time.Garnish with shredded nori or green onions for extra flavor.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。