CookPal AI
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Salmon Bowl with Egg Yolk

成本 $12, 节省 $8

来源: Recommended by CookPal

  • 40 Min
  • 2 份数
  • $12

食材

  • Fish

    • 🐟 150g salmon fillet

  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 2 green onions, sliced diagonally
    • 4 shiso leaves

  • Staple

    • 🍚 400g warm cooked rice

  • Egg

    • 🥚 2 egg yolks

  • Seasoning

    • 1 tbsp sesame oil
    • 🍬 1 tbsp sugar
    • 1 tsp miso
    • 1 tsp grated ginger
    • 1 tsp ground sesame seeds

步骤

1

Cut the salmon fillet in half and slice thinly.

2

Thinly slice the onion and diagonally slice the green onions into 2cm pieces.

3

Mix the ingredients for the seasoning in a bowl.

4

Combine sesame oil and sliced onion in a bowl, mix until softened, then add salmon and seasoning mixture. Cover with plastic wrap and refrigerate for 30 minutes.

5

Serve warm rice in a bowl, top with shiso leaves, marinated salmon and onion, egg yolk, and green onions. Repeat for the second serving.

营养成分

每份

🔥

450

卡路里

  • 25g
    蛋白质
  • 50g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

Use fresh salmon for the best flavor and texture.Chill the marinated salmon for at least 30 minutes to enhance the taste.Serve immediately after assembling to enjoy the warm rice and fresh toppings.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。