CookPal AI
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Salted Salmon and Wakame Rice

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 60 Min
  • 3 份数
  • $5

食材

  • Rice

    • 🍚 1 cup soaked rice

  • Fish

    • 🐟 1 piece salted salmon (80g)

  • Seaweed

    • 🌿 2g dried wakame

  • Seasoning

    • 🍶 1/2 tbsp sake
    • 🍶 1/2 tbsp mirin
    • 💧 Water as needed
    • 🌰 A pinch of white sesame seeds

步骤

1

Add soaked rice, sake, mirin, and water up to the 1-cup mark in the rice cooker pot. Mix well and flatten the rice evenly.

2

Place dried wakame on top of the rice, then lay the salted salmon on top. Cook using the regular rice setting.

3

Once cooked, remove the skin and bones from the salmon, flake it, and gently mix with the rice.

4

Serve in bowls and sprinkle white sesame seeds on top.

营养成分

每份

🔥

250

卡路里

  • 15g
    蛋白质
  • 35g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Use high-quality salted salmon for the best flavor.Soak the rice for at least 30 minutes to ensure even cooking.Adjust the amount of water based on your rice cooker instructions.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。