CookPal AI
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Sanma Ume Shiso Marinade

成本 $8, 节省 $5

来源: Recommended by CookPal

  • 5 Min
  • 2 份数
  • $8

食材

  • Fish

    • 2 fillets of sashimi-grade sanma

  • Condiments

    • 2 pieces of umeboshi
    • 1 tbsp olive oil

  • Herbs

    • 5 shiso leaves, thinly sliced

步骤

1

Cut the sanma into bite-sized pieces. Remove the pits from the umeboshi and mash them. Thinly slice the shiso leaves.

2

In a bowl, mix the sanma, mashed umeboshi, sliced shiso leaves, and olive oil together.

营养成分

每份

🔥

150

卡路里

  • 20g
    蛋白质
  • 2g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Serve chilled for a refreshing appetizer.Pair with a light white wine or sake for a complete experience.Use high-quality olive oil to enhance the dish's aroma.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。