CookPal AI
recipe image

Sardines Simmered in Plum Wine

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 20 Min
  • 2 份数
  • $8

食材

  • Main

    • 🐟 4 sardines, cleaned (360g)

  • Broth

    • 1 slice of ginger
    • 100cc plum wine
    • 2 tbsp soy sauce
    • 💧 100cc water

步骤

1

Slice the ginger thinly.

2

Pat the sardines dry with kitchen paper.

3

Add all broth ingredients (☆) to a frying pan and bring to a boil. Add the sardines and bring to a boil again, ladling the broth over the sardines for about 2 minutes on medium heat.

4

Cover with a drop lid and simmer on low heat for about 15 minutes.

营养成分

每份

🔥

250

卡路里

  • 25g
    蛋白质
  • 10g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

Plum wine helps eliminate fishy odors and adds a subtle sweetness.Serve with steamed rice or enjoy as a side dish with sake.Use fresh sardines for the best flavor and texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。