
Scallop and Seaweed Cocktail Salad
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
Scallop and Seaweed Cocktail Salad
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $8
食材
Seafood
- 🦪 2 fresh scallops (sashimi-grade)
Vegetables
- 2g dried seaweed mix
- 1/4 red bell pepper
- 🥒 1/3 cucumber
- 🧅 1/4 onion
Seasonings
- 🧂 Pinch of salt
- 1 tsp vinegar
- 1 tbsp olive oil
Herbs
- Chervil or other herbs to taste
Dressing
- 1 tsp mayonnaise
- Pinch of wasabi
- 🥛 Splash of milk
步骤
Rehydrate the dried seaweed mix in water for 5 minutes, then drain.
Slice the scallops, red bell pepper, cucumber, and onion into thin pieces.
Mix the salt, vinegar, and olive oil to create a simple dressing.
Combine the seaweed, vegetables, and scallops in a bowl. Toss with the dressing.
Prepare the mayonnaise dressing by mixing mayonnaise, wasabi, and milk until smooth.
Plate the salad in a cocktail glass or bowl, drizzle with the mayonnaise dressing, and garnish with herbs.
营养成分
每份🔥
150
卡路里
- 10g蛋白质
- 8g碳水化合物
- 8g脂肪
💡 小贴士
Use sashimi-grade scallops for the best flavor and texture.Serve in a cocktail glass for an elegant presentation.Adjust the amount of wasabi to suit your spice preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。