
Scallop Cheese
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Scallop Cheese
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Seafood
- 🦪 4 scallops
Cheese / Dairy
- 🧀 3 tbsp grated Parmesan cheese
- 🧈 1 tbsp salted butter
Herbs
- 1 tsp dried parsley
步骤
1
Cut the scallops in half horizontally.
2
Heat a pan with a thin layer of butter. Place 1/8 of the Parmesan cheese in small circles on the pan, then place scallops on top. Press gently with a spatula and cook on low heat until golden brown.
3
Flip the scallops and cook until fully done. Plate and sprinkle with dried parsley.
营养成分
每份🔥
150
卡路里
- 10g蛋白质
- 2g碳水化合物
- 12g脂肪
💡 小贴士
Serve as an appetizer or pair with wine for a sophisticated snack.Use fresh parsley for a more vibrant flavor if available.Ensure scallops are fresh for the best taste and texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。