
Seafood and Avocado Ajillo
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $15
Seafood and Avocado Ajillo
成本 $15, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $15
食材
Seafood
- 🍤 80g peeled shrimp
- 🐙 100g boiled octopus
Vegetables
- 🥑 1 avocado, peeled and diced
- 🧄 1 clove garlic, crushed
Seasonings
- 150cc olive oil
- Sliced chili, as needed
- 🧂 1/2 tsp salt
步骤
Cut the avocado lengthwise, remove the pit and skin, and dice into bite-sized pieces. Cut the garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
Pat the peeled shrimp dry and cut the boiled octopus into bite-sized pieces.
In a pot, heat olive oil, garlic, chili, and salt over low heat. Once fragrant, add shrimp and octopus, cooking over medium heat until the shrimp changes color. When bubbling, add avocado, stir, and simmer briefly.
营养成分
每份🔥
350
卡路里
- 20g蛋白质
- 10g碳水化合物
- 25g脂肪
💡 小贴士
Serve with crusty bread or a side salad for a complete meal.Use fresh seafood for the best flavor.Adjust chili quantity based on your spice preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。