Seasoned Young Cabbage with Perilla Powder

Name: Seasoned Young Cabbage with Perilla Powder
Total time: 10 min
Yield: 4 份数
Ingredients: 1kg young cabbage, pre-trimmed weight; 🧄 2/3 tbsp minced garlic; 1 tbsp soy sauce; 🌰 1.5 tbsp ground sesame seeds; 1.5 tbsp perilla oil; 3 tbsp fine perilla powder; 🧂 1/2 tbsp fine salt, adjust to taste

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
4 份数
$5

Seasoned Young Cabbage with Perilla Powder

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
4 份数
$5

食材

Main Ingredients
- 1kg young cabbage, pre-trimmed weight
- 🧄 2/3 tbsp minced garlic
- 1 tbsp soy sauce
- 🌰 1.5 tbsp ground sesame seeds
- 1.5 tbsp perilla oil
- 3 tbsp fine perilla powder
- 🧂 1/2 tbsp fine salt, adjust to taste

步骤

Prepare 1kg of young cabbage (pre-trimmed weight).

Trim the base of the cabbage and wash thoroughly. Optionally, cut into bite-sized pieces before blanching.

Boil water with 1 tbsp coarse salt. Add the cabbage, stir, and blanch until it boils again. Remove immediately.

Rinse the blanched cabbage in cold water and drain using a colander.

Squeeze excess water from the cabbage and cut into bite-sized pieces.

In a bowl, mix the prepared cabbage with minced garlic, soy sauce, ground sesame seeds, perilla oil, fine perilla powder, and salt. Toss well to combine.

营养成分

每份

🔥

卡路里

3g
蛋白质
5g
碳水化合物
6g
脂肪

💡 小贴士

Use fine perilla powder for a smoother texture and richer flavor.Blanching time may vary depending on the toughness of the cabbage.Serve immediately for the best taste and texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。