Shiitake Miso Mayo Bake

Name: Shiitake Miso Mayo Bake
Total time: 10 min
Yield: 2 份数
Ingredients: 🍄 6 shiitake mushrooms; 🧀 2 slices pizza cheese; Chopped parsley, as needed; 3 tbsp mayonnaise; 1/2 tbsp miso; 1 tsp mirin

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Shiitake Miso Mayo Bake

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 🍄 6 shiitake mushrooms
Dairy
- 🧀 2 slices pizza cheese
Herbs
- Chopped parsley, as needed
Condiments
- 3 tbsp mayonnaise
- 1/2 tbsp miso
- 1 tsp mirin

步骤

Mix mayonnaise, miso, and mirin in a bowl to create the sauce.

Remove the stems from the shiitake mushrooms.

Spread the sauce onto the mushroom caps and place cheese slices on top.

Bake in a toaster oven for 5 minutes until the cheese is golden and bubbly.

Sprinkle chopped parsley on top before serving.

营养成分

每份

🔥

150

卡路里

6g
蛋白质
8g
碳水化合物
10g
脂肪

💡 小贴士

Use fresh shiitake mushrooms for the best flavor and texture.Adjust the amount of miso and mayonnaise to suit your taste preferences.Serve as a snack or appetizer for gatherings.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。