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Shimeji and Pea Sprout Namul

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 5 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 🍄 1 pack shimeji mushrooms
    • 1 pack pea sprouts

  • Seasonings

    • 1/4 tsp chicken stock powder
    • 1 tsp soy sauce
    • 1 tbsp sesame oil
    • 🧂 1/4 tsp salt
    • A pinch of pepper

步骤

1

Trim the root ends of the shimeji mushrooms and separate them. Trim the root ends of the pea sprouts and cut them into thirds.

2

Place the shimeji mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds.

3

In a bowl, mix the seasonings (chicken stock powder, soy sauce, sesame oil, salt, and pepper) with the pea sprouts and cooked shimeji mushrooms.

营养成分

每份

🔥

80

卡路里

  • 3g
    蛋白质
  • 5g
    碳水化合物
  • 6g
    脂肪

💡 小贴士

This dish is best served fresh to enjoy the crisp texture of the pea sprouts.You can adjust the seasoning to suit your taste preferences.For added flavor, sprinkle some toasted sesame seeds on top.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。