
Shirasu and Edamame Cheese Fried Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
Shirasu and Edamame Cheese Fried Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 1 份数
- $5
食材
Rice
- 🍚 1 bowl (200g) cooked white rice
Seafood
- 30g shirasu (whitebait)
Vegetables
- 🌱 50g frozen edamame
Cheese / Dairy
- 🧀 15g shredded pizza cheese
Egg
- 🥚 1 egg
Oil
- 1 tbsp salad oil
Seasoning
- 1/2 tsp soy sauce
- 🧂 Pinch of salt and pepper
Topping
- Sufficient amount of shredded nori
步骤
Remove edamame beans from their pods and beat the egg in a container.
Heat salad oil in a frying pan over medium heat, add the egg, and stir until semi-cooked. Add the rice and stir until it becomes fluffy, then mix in the shirasu and edamame.
Season with salt and pepper, add the pizza cheese, and stir until melted. Turn off the heat, drizzle soy sauce in a circular motion, and mix well. Top with shredded nori and serve.
营养成分
每份🔥
450
卡路里
- 20g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
This dish is great for meal prep and can be enjoyed cold or reheated.You can substitute shirasu with other small fish or omit it for a vegetarian version.Adjust the amount of cheese to your preference for a creamier texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。