
Shirasu Egg Fried Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Shirasu Egg Fried Rice
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Rice
- 🍚 2 bowls cooked rice (400g)
Seafood
- 30g dried shirasu
Egg
- 🥚 2 eggs, beaten
Vegetable
- 🧅 1 stalk green onion (green part), sliced
Oil
- 1 tbsp salad oil
Seasoning
- 1/2 tbsp soy sauce
步骤
1
Slice the green onion into small pieces.
2
Heat salad oil in a frying pan over medium heat. Add dried shirasu and stir-fry to remove moisture. Add cooked rice and stir-fry until it becomes fluffy.
3
Push the rice to one side of the pan. Add beaten eggs to the empty space and stir-fry until semi-cooked. Mix the eggs with the rice, then add green onion and soy sauce. Stir-fry until evenly combined.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 50g碳水化合物
- 10g脂肪
💡 小贴士
Use day-old rice for better texture in fried rice.Adjust soy sauce quantity to taste.Add additional vegetables like carrots or peas for more variety.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。