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Simmered New Potatoes (Simmered New Potatoes)

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 30 Min
  • 4 份数
  • $5

食材

  • Vegetables

    • 🥔 500g new potatoes

  • Oil

    • 1 tbsp salad oil

  • Seasonings

    • 2 tbsp sake
    • 2 tbsp mirin
    • 🍬 1 tbsp sugar
    • 🧂 2 tbsp soy sauce
    • 1/2 tsp dashi powder
    • 💧 200ml water

步骤

1

Wash the new potatoes thoroughly with water, leaving the skin on.

2

Heat salad oil in a pot over medium heat. Add the new potatoes and stir-fry for about 5 minutes until they are lightly browned.

3

Add all the ☆ seasonings to the pot. Cover with a drop lid and a regular lid, then simmer over low heat for 10–15 minutes.

4

Remove the lids and continue cooking until the liquid reduces and thickens, coating the potatoes. Stir gently to avoid breaking the potatoes.

营养成分

每份

🔥

150

卡路里

  • 3g
    蛋白质
  • 30g
    碳水化合物
  • 2g
    脂肪

💡 小贴士

New potatoes have thin skin, so there's no need to peel them, which saves time and retains nutrients.You can adjust the sweetness by adding more or less sugar according to your taste.This dish pairs well with steamed rice or as a side to grilled fish or meat.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。