
Simple Pan-Fried Cod
成本 $8, 节省 $12
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $8
Simple Pan-Fried Cod
成本 $8, 节省 $12
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $8
食材
Fish
- 🐟 200g cod fillets (2 pieces)
Seasoning
- 🧂 Pinch of salt and pepper
Flour
- Enough all-purpose flour to coat
Oil
- 1 tbsp olive oil
Butter
- 🧈 10g salted butter
步骤
1
Pat the cod fillets dry with a paper towel. Season with salt and pepper, then lightly coat with all-purpose flour.
2
Heat olive oil in a frying pan over medium heat. Place the cod skin-side down and cook for 2–3 minutes until golden brown.
3
Flip the cod and cook for another 2 minutes. Add butter and spoon the melted butter over the cod while cooking.
营养成分
每份🔥
250
卡路里
- 25g蛋白质
- 5g碳水化合物
- 15g脂肪
💡 小贴士
Use strong flour for a crispier texture.Pair with steamed vegetables or a side salad for a balanced meal.Serve immediately for the best taste and texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。