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Simple Sausage Egg Bread

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 1 份数
  • $5

食材

  • Main Ingredients

    • 🥚 3 eggs
    • 🌭 1 sausage
    • 🍞 1 loaf of bread

步骤

1

Flatten the bread slices using a cup and trim the edges.

2

Remove the plastic casing from the sausage and microwave it for 30 seconds.

3

Place the sausage on the prepared bread and roll it tightly.

4

Beat the eggs to create an egg wash.

5

Dip the rolled bread in the egg wash and pan-fry until golden brown.

6

Once cooked and golden, serve the sausage egg bread as a quick snack.

营养成分

每份

🔥

350

卡路里

  • 15g
    蛋白质
  • 30g
    碳水化合物
  • 15g
    脂肪

💡 小贴士

This recipe is perfect for busy mornings or quick snacks.You can substitute the sausage with ham or bacon for variety.Store leftover bread rolls in the fridge and reheat in a pan for freshness.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。