Simple Soy Sauce Zucchini Tteokbokki

Name: Simple Soy Sauce Zucchini Tteokbokki
Total time: 10 min
Yield: 2 份数
Ingredients: 🥒 1 serving zucchini; 🧅 Some onion; 1 serving rice cakes; 🧂 1 tbsp sugar; 2 tbsp soy sauce; 1 tbsp sesame oil

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Simple Soy Sauce Zucchini Tteokbokki

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 🥒 1 serving zucchini
- 🧅 Some onion
Staple
- 1 serving rice cakes
Condiments
- 🧂 1 tbsp sugar
- 2 tbsp soy sauce
- 1 tbsp sesame oil

步骤

Soak the rice cakes in water beforehand.

Cut the zucchini and onion into bite-sized pieces.

Heat oil in a pan and stir-fry the onion and zucchini.

Add the soaked rice cakes to the pan.

Add 2 tbsp soy sauce, 1 tbsp sugar, and 1 tbsp sesame oil to the pan and stir-fry.

Serve and enjoy your simple soy sauce zucchini tteokbokki!

营养成分

每份

🔥

250

卡路里

5g
蛋白质
40g
碳水化合物
5g
脂肪

💡 小贴士

You can add other vegetables like carrots or mushrooms for variety.For a spicier version, add a bit of gochujang (Korean chili paste).Serve with a side of kimchi for a complete Korean meal experience.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。