Simple Stir-fried Pork Belly and Eggplant Rice

Name: Simple Stir-fried Pork Belly and Eggplant Rice
Total time: 15 min
Yield: 1 份数
Ingredients: 🍆 1/2 piece eggplant; 🥓 1/2 strip pork belly; 1 tbsp oyster sauce; Adequate amount of canola oil; 🌰 Sprinkle of sesame seeds

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
1 份数
$5

Simple Stir-fried Pork Belly and Eggplant Rice

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
1 份数
$5

食材

Vegetables
- 🍆 1/2 piece eggplant
Meat
- 🥓 1/2 strip pork belly
Condiments
- 1 tbsp oyster sauce
Oil
- Adequate amount of canola oil
Garnish
- 🌰 Sprinkle of sesame seeds

步骤

Slice the eggplant into thin pieces.

Cut the pork belly into small pieces.

Chop green onions and add to a pan with a small amount of canola oil.

Add the pork belly to the pan and season with a dash of pepper.

Add the sliced eggplant to the pan and stir-fry.

Add 1 tbsp of oyster sauce and mix well.

Add a single serving of cooked rice to the pan.

Stir-fry everything together until well combined.

Sprinkle sesame seeds on top and serve.

营养成分

每份

🔥

450

卡路里

20g
蛋白质
50g
碳水化合物
15g
脂肪

💡 小贴士

Use fresh eggplant for better texture and flavor.Adjust oyster sauce quantity based on personal taste.Serve with a side of kimchi for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。