Simple Vegetable Fried Rice

Name: Simple Vegetable Fried Rice
Total time: 15 min
Yield: 2 份数
Ingredients: 🍚 2 cups of rice; 🥕 1/2 carrot (finely chopped); 1 green pepper (finely chopped); 🥚 1 egg; 2 tbsp soy sauce; 🧂 A pinch of salt; A pinch of pepper

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

Simple Vegetable Fried Rice

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

食材

Main Ingredients
- 🍚 2 cups of rice
- 🥕 1/2 carrot (finely chopped)
- 1 green pepper (finely chopped)
- 🥚 1 egg
Seasonings
- 2 tbsp soy sauce
- 🧂 A pinch of salt
- A pinch of pepper

步骤

Heat a pan over medium heat and add a little oil.

Add the finely chopped carrot and green pepper, and stir-fry for 2 minutes.

Add the egg and stir it quickly until cooked.

Add the rice, mix evenly, and season with soy sauce, salt, and pepper.

Serve the cooked fried rice in a bowl.

营养成分

每份

🔥

350

卡路里

10g
蛋白质
50g
碳水化合物
10g
脂肪

💡 小贴士

Feel free to use leftover vegetables from your fridge.Opt for low-sodium soy sauce for a healthier option.Using slightly cooled rice instead of warm rice makes it fluffier.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。