CookPal AI
recipe image

Soft Tofu Salad

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 🥬 5 leaves lettuce
    • 5 leaves chicory
    • 1/4 bell pepper
    • 🍅 5 cherry tomatoes
  • Protein

    • 180g soft tofu
  • Sauce Ingredients

    • 2 tbsp vinegar
    • 4 tbsp soy sauce
    • 1 tbsp pickled sauce
    • 1 tbsp plum extract
    • 🌾 1 tsp sesame seeds

步骤

1

Wash lettuce and chicory thoroughly in vinegar water.

2

Cut lettuce, chicory, and bell pepper into bite-sized pieces.

3

Arrange the vegetables on a large plate, placing soft tofu pieces carefully around the edges.

4

Slice cherry tomatoes in half and place them between the tofu pieces.

5

Mix vinegar, soy sauce, pickled sauce, plum extract, and sesame seeds to create the dressing.

6

Drizzle the dressing over the vegetables and tofu to complete the dish.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 12g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

You can substitute plum extract with honey or syrup for a different flavor profile.Pickled sauce can be omitted if unavailable.Handle tofu carefully to maintain its shape and texture.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。