
Soy Sauce Braised Tofu
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Soy Sauce Braised Tofu
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Main Ingredients
- 1 block tofu
- 🧅 1 stalk green onion
- A small amount of cooking oil
Seasoning
- 4 tbsp soy sauce
- 2 tbsp water
- 1 tbsp mirin
- 🧄 1 tbsp minced garlic
- 🍬 1.5 tbsp sugar
- 1 tbsp sesame oil
- A pinch of black pepper
- A pinch of sesame seeds
- 🧂 A pinch of salt
步骤
Cut the green onion into bite-sized pieces and prepare.
Cut the tofu into bite-sized pieces and pat dry with a kitchen towel. Season with salt and black pepper and let sit for 5–10 minutes.
Combine soy sauce, sugar, mirin, water, minced garlic, sesame oil, black pepper, and sesame seeds in a bowl to make the sauce.
Add the chopped green onion to the sauce and mix well.
Heat a pan over medium heat and add a small amount of cooking oil. Fry the tofu until golden brown on both sides.
Reduce the heat to low and pour the sauce evenly over the tofu.
Simmer on low heat until the sauce is absorbed and no liquid remains.
营养成分
每份🔥
250
卡路里
- 15g蛋白质
- 10g碳水化合物
- 10g脂肪
💡 小贴士
This dish is perfect as a quick side for rice or noodles.Adjust the sugar and soy sauce ratio to your taste preference.For added texture, sprinkle extra sesame seeds before serving.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。