
Spicy Braised Chicken Stew
成本 $15, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $15
Spicy Braised Chicken Stew
成本 $15, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 4 份数
- $15
食材
Main Ingredients
- 🍗 1 kg chicken
- 🥔 2 potatoes
- 🧅 1/2 onion
- 🧅 1 stalk green onion
Seasonings
- 5 tbsp soy sauce
- 5 tbsp chili powder
- 2 tbsp cooking wine
- 2 tbsp fish sauce
- 🧄 1 tbsp minced garlic
- 1 tbsp gochujang (Korean chili paste)
- A few dashes of black pepper
步骤
1
Blanch the chicken briefly in boiling water without washing it beforehand.
2
Cut the potatoes, onion, and green onion into bite-sized pieces.
3
Rinse the blanched chicken, then place it in a pot with potatoes, onion, and enough water to cover. Add the seasoning ingredients.
4
Simmer for 20 minutes, then add the green onion and continue cooking. Serve hot for a spicy and flavorful stew.
营养成分
每份🔥
400
卡路里
- 35g蛋白质
- 20g碳水化合物
- 10g脂肪
💡 小贴士
For a richer flavor, marinate the chicken in the seasoning for 30 minutes before cooking.Serve with steamed rice to balance the spiciness.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。