
Spicy Hangover Pasta in Earthenware Bowl
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 1 份数
- $10
Spicy Hangover Pasta in Earthenware Bowl
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 1 份数
- $10
食材
Seafood
- 🐚 250g clams
- 🦐 4 shrimp
Vegetables
- 🧅 1/2 onion, sliced
- 2 green chili peppers, sliced
- 🧄 6 cloves garlic, sliced
Condiments
- 1/2 tbsp gochujang (Korean chili paste)
- 1 tbsp chili powder
- 🍅 1 cup tomato sauce
- Adequate olive oil
- 2 tbsp rice wine
- 🧂 Pinch of salt
- Pinch of black pepper
Staples
- 🍝 1 serving of spaghetti
- 💧 2 cups water
步骤
Slice the onion, green chili peppers, and garlic.
Boil water with salt and olive oil, then cook the spaghetti for 6 minutes.
Heat olive oil in a pan and sauté the garlic and onion slices.
Add chili powder and stir-fry briefly.
Add clams, shrimp, and rice wine to the pan.
Once the clams open, add water and bring to a boil.
Stir in tomato sauce and gochujang until well combined.
Add the spaghetti and green chili peppers, then simmer for 2-3 minutes.
Season with salt and black pepper to taste.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh seafood for the best flavor.Adjust the spice level by adding more or less chili powder and gochujang.Serve immediately for the best texture and taste.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。