
Spicy Miso Salmon Soup
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
Spicy Miso Salmon Soup
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
食材
Fish
- 🐟 1 salmon fillet
Tofu
- 🧈 150g silken tofu
Vegetables
- 100g bean sprouts
- 50g kimchi
- 🧅 1 tbsp chopped green onion
Condiments
- 1.5 tbsp miso
- 1 tsp sesame oil
- 1 tsp chili oil
Seasonings
- 1 tbsp sake
- 1/2 tsp chicken stock powder
- 💧 400ml water
步骤
Cut the salmon into bite-sized pieces.
Heat sesame oil in a pot over medium heat and sear the salmon until golden on both sides.
Add water, chicken stock powder, sake, kimchi, and bean sprouts. Bring to a boil, cover, and simmer on low heat for 5 minutes.
Scoop tofu into bite-sized pieces with a spoon and add to the pot. Simmer for 1-2 minutes on low heat.
Turn off the heat and dissolve miso into the soup. Warm gently until just below boiling.
Serve in bowls, drizzle with chili oil, and garnish with chopped green onion.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
Pair with steamed rice for a complete meal.Adjust the spice level by reducing or increasing the chili oil.Use firm tofu if you prefer a less delicate texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。