CookPal AI
recipe image

Spicy Stir-fried Chicken Tenderloin and Avocado

成本 $8, 节省 $12

来源: Recommended by CookPal

  • 15 Min
  • 2 份数
  • $8

食材

  • Protein

    • 🍗 150g chicken tenderloin, trimmed
  • Vegetables

    • 🥑 1 avocado, diced
    • 🧅 1/2 onion, sliced
  • Seasoning

    • 🧂 Pinch of salt and pepper
  • Cooking Oil

    • 1 tbsp salad oil
  • Sauce

    • 1 tbsp sake
    • 🍬 1 tsp sugar
    • 1 tbsp soy sauce
    • 1/2 tsp doubanjiang

步骤

1

Cut the avocado in half, remove the pit and skin, and dice into bite-sized pieces. Slice the onion thinly.

2

Cut the chicken tenderloin into quarters and season with salt and pepper.

3

Heat salad oil in a frying pan over medium heat. Add the chicken and stir-fry until the meat changes color. Add the onion and stir-fry until softened.

4

Add the sauce ingredients (sake, sugar, soy sauce, doubanjiang) and stir until well combined. Add the avocado and stir briefly.

营养成分

每份

🔥

320

卡路里

  • 25g
    蛋白质
  • 15g
    碳水化合物
  • 18g
    脂肪

💡 小贴士

Serve with steamed rice or as a topping for a salad.Adjust the amount of doubanjiang to suit your spice preference.Use fresh ingredients for the best flavor.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。