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Spicy Sweet Chewy Noodles (Jjolmyeon)

成本 $8, 节省 $7

来源: Recommended by CookPal

  • 30 Min
  • 2 份数
  • $8

食材

  • Noodles

    • 200g jjolmyeon noodles
  • Vegetables

    • 100g bean sprouts
    • 🥕 1 small carrot, julienned
    • 🥒 1 small cucumber, julienned
  • Egg

    • 🥚 2 boiled eggs
  • Seasoning

    • 2 tbsp gochujang
    • 1 tbsp chili powder
    • 2 tbsp vinegar
    • 1/2 tbsp soy sauce
    • 1 tbsp corn syrup
    • 🧂 1 tsp sugar
    • 2 tbsp soda
    • 🧄 1 tbsp minced garlic
    • 🧅 1/2 tbsp minced green onion
    • 1/2 tbsp sesame oil
    • 1 tsp sesame seeds

步骤

1

Mix all seasoning ingredients together and let them sit to develop flavors.

2

Prepare vegetables by julienning the carrot and cucumber, boiling the eggs, and blanching the bean sprouts.

3

Boil jjolmyeon noodles in rapidly boiling water until they are cooked but chewy.

4

Rinse the noodles in cold water immediately after boiling to stop cooking and remove excess starch.

5

Combine the noodles, vegetables, and sauce in a bowl and mix thoroughly.

营养成分

每份

🔥

450

卡路里

  • 15g
    蛋白质
  • 60g
    碳水化合物
  • 10g
    脂肪

💡 小贴士

You can adjust the spice level by reducing or increasing the amount of chili powder.Add more vegetables like lettuce or cabbage for extra crunch.Prepare the sauce in advance and store it in the fridge for up to 3 days.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。