
Spicy Tuna Mayo Rice Ball
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Spicy Tuna Mayo Rice Ball
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Rice
- 🍚 2 cups cooked rice
Tuna
- 🐟 1 can spicy tuna
Seaweed
- Seaweed sheets as needed
Rice Seasoning
- 2 tbsp gochujang
- 🍬 1 tbsp sugar
- 2 tbsp sesame oil
Tuna Mayo Seasoning
- 🥫 1 tbsp mayonnaise
步骤
Prepare all ingredients.
Mix rice with gochujang, sugar, and sesame oil until evenly combined.
Drain oil from the spicy tuna using a sieve.
Combine drained tuna with mayonnaise and mix thoroughly.
Place 3 tbsp of seasoned rice on plastic wrap and flatten it.
Add 1 tbsp of tuna mayo mixture on top of the rice.
Wrap the rice and tuna mixture with the plastic wrap and shape into a triangle.
Attach seaweed sheets to the rice ball for decoration and flavor.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 40g碳水化合物
- 10g脂肪
💡 小贴士
Use cold rice for better texture in rice balls.Adjust the spiciness by adding more or less gochujang.Seaweed sheets can be replaced with nori flakes for a different presentation.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。