
Spinach and Shrimp Ajillo
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
Spinach and Shrimp Ajillo
成本 $12, 节省 $8
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $12
食材
Seafood
- 🦐 120g peeled shrimp
Vegetables
- 🥬 100g spinach
Seasoning
- 🧄 1 clove garlic
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
步骤
1
Cut off the spinach roots, wash thoroughly, and cut into 3cm pieces. Slice the garlic in half, remove the core, and crush with the side of a knife.
2
Pat dry the peeled shrimp to remove excess moisture.
3
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add shrimp and cook over medium heat until the shrimp changes color. Add spinach and stir until wilted.
营养成分
每份🔥
350
卡路里
- 20g蛋白质
- 5g碳水化合物
- 30g脂肪
💡 小贴士
Serve with crusty bread for a complete meal.Use fresh spinach for better flavor and texture.Adjust chili quantity based on your spice preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。